Bristol Loaf bread, Wild garlic butter 4
Marinated olives 4.5
Aubergine caviar, cruditès 5
Devilled eggs 5
Westcombe charcuterie 6
Battered calçots, fermented onion + stout sauce 6
Fried squid, black garlic mayo 8


Braised artichokes, almond curd, fried almonds + pickled grapes 9
Bomba rice, saffron, wild garlic, Calabrian chilli oil, cavolo nero 10
Grilled asparagus, sobrasada, ewes curd, olive brittle 10
BBQ'd Ling, hispi cabbage, piccalilli sauce, toasted hazlenuts 11
Stream Farm chicken, chestnut mushrooms, tomato, white wine cream 12
BBQ'd spring greens, Henderson's relish, blue cheese 7


Sparkenhoe Blue, plum chutney, crackers 7
Golden Cross, rhubarb chutney, crackers 7
Aveline, digestive biscuit, blood orange + anise 7
Pistachio + olive oil cake, spent coffee ice cream 7
Rhubarb sorbet, vodka, apple + lavender 5
+ 25 ml Circumstantial organic vodka 4

Book a table here!