Bristol Loaf bread and butter 4
Olives 4.5
Fried Olives 3.5
Mixed Pickles 3.5
Montgomery Cheddar beignet 3.5
Gilda 1.5 each
Boquerones 4.5


Whipped smoked cod's roe, crudites 7.5
Moutabal, za'atar, focaccia 7
Mushroom parfait, maitake mushrooms, focaccia 7.5
Cheese, beetroot chutney, seeded crackers 6.5 each
Cured rebels charcuterie, pickled fennel, quince membrillo 6.5


Heritage tomato panzanella, garlic and almond puree   9.5
King oyster mushroom, courgette, tofu cream, pesto   9
Homewood halloumi, mixed carrots, seeds, oregano   9.6
Seabream, jersey royal. Tartare, agretti, scraps   12
Bouillabaisse, scallop, baguette   12.5
Slow roasted pork jowl, piccalilli   11

Globe artichoke, preserved lemon aioli   7.5
Baby gem, black garlic aioli, smoked Westcombe   6.5
Triple cooked chips, beetroot ketchup   5.5

Vanilla panna cotta, strawberry, oat crumble   5.5
Chocolate truffles   3
Ice cream/sorbet scoop   3

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